Sausage Eyelid Revision - SM Plastic Surgery

Sausage Eyelid Revision (Sausage Eyelid Revision)

A revision that corrects a high, thick crease that leaves the area below it looking full, by lowering the line and refining fat and muscle.

Sausage Eyelid Revision, In short?

Thick-crease revision refines a state in which the crease was set too high or taken too thick, leaving the flesh beneath it bunched and full. The line set high is lowered, fat and muscle are refined where thick, and the strength of eye opening is adjusted where needed, easing an impression that looked swollen and heavy below the line. The state of adhesion and scar tissue is checked first, and because tissue can be complex in revision, detailed assessment is needed. Results and the pace of recovery vary from person to person.

Source: SM Plastic Surgery Lee Muyoung Director (board-certified plastic surgeon, clinical experience 24 years)

Key Facts

Procedure timeAbout 1 hour
Anesthesia MethodLocal / sedation
Return to daily lifeAfter 7 days
Suture RemovalAbout a week (5 days at the earliest, 2 weeks at the latest)
Follow-up visits1–2 times

Procedure Information

Treatment Area: Eyes

Procedure Type: Surgical procedure

Attending Physician: Director Lee Muyoung

Frequently Asked Questions

Can a thick crease also be corrected by revision?

Where the crease was set high and thick and the area below it looks full, the line is lowered and the fat and muscle refined, easing an impression that looked heavy. Adhesion and scarring are checked first, and results vary from person to person.

Why does a thick crease occur?

A line set too high, weak eye opening that leaves tissue beneath the line looking bunched, or a lid that is thick in itself can all be causes. In revision the cause is separated and the approach follows from it.

Does lowering the line leave more scarring?

The adhesion of the existing line must be released and the new line refined, and how it is handled varies with the earlier scar. Fine suturing aims to keep scarring down, though how well it heals varies from person to person.

In thick-crease revision, is ptosis correction also done?

Where weak eye opening leaves the area below the line looking bunched, the levator may be adjusted as well. It is not always combined; whether it is needed is decided after detailed assessment.

After thick-crease revision, how long does swelling last?

With adhesion release and tissue refinement involved, swelling can exceed the first operation, and how long the major swelling takes to subside varies considerably. We advise as the course is followed.

My eyelids are naturally thick. Can a sausage eyelid still be corrected?

Even when the eyelid itself is thick, the aim is to lower the crease and tidy the fat and muscle beneath it so the puffy impression is eased. Natural thickness cannot be removed entirely, so we explain at the examination how much can realistically be refined.

How can I tell whether it is leftover swelling or a genuine sausage eyelid?

Soon after surgery, swelling is often what makes the area below the crease look thick. If the fullness remains once time has passed and the tissue has settled, the crease height or the thickness of the eyelid may be the cause, so we distinguish the two by following your progress.

Will my eyes look bigger after sausage eyelid correction?

Once the tissue bunched below the crease is refined, the eyelid can look less heavy and the impression clearer. It is not an operation that enlarges the eye itself, however, and the degree of change varies with lid-opening strength and the condition of the eyelid.

If the fat under the crease is removed, won't the eyelid look hollow?

Removing too much fat can leave the eyelid looking hollow, so the amount is decided carefully. We first separate whether the fullness comes from fat, from muscle or from the height of the crease, and then refine only as much as is needed.

Can the crease become thick again after the correction?

While swelling remains during recovery the area can still look thick, and it gradually refines as the tissue settles. Changes can still occur over time depending on eyelid thickness and lid-opening strength, so we keep checking at follow-up visits.

People tell me my sausage eyelids make me look sleepy. Can that be improved?

When the tissue below the crease bunches up and covers the eye, the look can become sleepy. We approach it by lowering a crease that was set too high and refining the thick areas, and if weak lid-opening strength is behind it we examine that as well.

How do you decide how much fat and muscle to refine?

We first separate whether the crease height, the lid-opening strength or the thickness of the eyelid is the main cause, and set the extent of refinement accordingly. Adjustments are also made during surgery while checking the shape with the eyes open, so there is no fixed amount.

I already had ptosis correction but the area under the crease is still thick. Can it be adjusted again?

Even after the lid-opening strength has been adjusted, a crease set too high or thick eyelid tissue can keep the area below it looking full. We check the adhesion and scarring left by the earlier surgery and then decide whether to address the crease height or the tissue itself.

Can a sausage eyelid be corrected with the buried-suture method?

When the thick tissue beneath the crease has to be refined directly, the buried-suture method alone is unlikely to produce the change. The suitable approach depends on the earlier method and the state of the tissue, so it is decided after a detailed examination.

I have never had eyelid surgery but my eyes look thick like sausage lids. Does that count?

Even without any previous surgery, thick eyelids with a lot of fat can make the area below the crease look full. In that case the approach is not a revision but a double eyelid design that takes thickness and lid-opening strength into account, and we explain which applies to you at the consultation.

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Phone: +82-2-537-3707

Location: 9F, 435 Gangnam-daero, Seocho-gu, Seoul, Republic of Korea (Gangnam Station)

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